Biography
Ben has been a food stylist with look for approximately 6 years, prior to this he worked in some of sydney's best restaurants and then as Donna Hay's chef for two and half years. Since then he has worked on editorial and advertising campaigns for such clients as Instyle magazine - UK and Aust, Good Weekend/SMH, Nokia, Campbells, Weldon Owen (USA), Williams Sonoma (USA), Magnum Ice Cream, Breville, Wyndham Estate Wineries, McDonalds, Nestle, Dairy Farmers, Dolmios, Dominos Pizza, Pork Australia and Gravox amongst others.
Ben is renowned for tackling big jobs with gusto and always rises to a challenge whether it includes sourcing foods or hard to find props, clients and agencies find him both creative in his problem solving and easy to work with. Ben Has worked with some of Australia's top photographers and agencies. His food knowledge and input is useful on difficult briefs where he always has the clients best interests in mind. Additionally he owns and runs a successful restaurant in Bondi - BONDI TUCKER.